Italian Bread
Health Score N/A
Italian Bread
Fiber One, 18 slices
Nutrition Facts
Serving Size: 2 slices
Nutrition Amount Per Serving % Daily Value*
Total Fat 1.5g 2.31%
Saturated Fat 0.0g 0%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 200.0mg 13.33%
Total Carbs 27.0g 9%
Fiber 6.0g 21.43%
Sugar 3.0g 6%
Protein 6.0g 12%
Vitamin A 0.0mcg 0%
Calcium 78mg 6%
Iron 1.8mg 10%
Potassium 0mg --
Vitamin C 0.0mg 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
N/A
Health Score
Diabetes
General Health
Heart Health
Men's Health
Pregnancy & Maternity
Women's Health
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Wheat Gluten, Yeast, Modified Wheat Starch, Chickory Root Extract, Sugarcane Fiber Contains 2% Or Less Of The Following: Honey, Soybean Oil, Salt, Whole Durum Wheat Flour, Guar Gum, Dough Conditioners (Datem, Sodium Stearoyl Lactylate, Monoglycerides, Ascorbic Acid), Yeast Nutrients (Monocalcium Phosphate, Ammonium Sulfate), Sugar, Calcium Propionate (Preservative), Vinegar, Soy Lecithin.
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